Spend Valentines Day at Donderos' treating you and your date to a spectacular meal. Executive Chef Tim Dondero has been busy developing a menu to remember.
The menu will include:
- Baked Cauliflower Gratin
- Beef Stroganoff or wild mushrooms & artichoke hearts sauteed in a cream and brandy sauce served over brioche toast points
- Grilled Asparagus
- Red lentils braised w/ sun-dried tomatoes in Merlot
- Fresh Boston lettuce w/ cranberries and roasted pecans tossed in a raspberry vinaigrette
- Chocolate Mouse w/ fresh fruit
Seating will start at 6PM with h'orderves on the ready. We invite you to bring your own wine, as we currently do not serve alcohol. We recommend you visit Dave Wells at the Healthy Gourmet on Baxter for a pairing that will compliment the food.